Greek Yogurt Delight Dessert: A good friend in Ignace made a wonderful dessert with Greek yogurt for us one night. I decided to try something similar with my Caramel Pumpkin Spice. It was so spectacular and simple!
Recipe: Blend one packageof Caramel Pumpkin or Cinnamon Apple Spice (www.ilovedip.com) and 1 1/2 cups of Greek yogurt. Fold in one 8 ounce container of whipped topping and spoon into graham cracker crust. Freeze for one hour, and top with your favorite fruit, chocolate or caramel topping.
Recipe: Blend one packageof Caramel Pumpkin or Cinnamon Apple Spice (www.ilovedip.com) and 1 1/2 cups of Greek yogurt. Fold in one 8 ounce container of whipped topping and spoon into graham cracker crust. Freeze for one hour, and top with your favorite fruit, chocolate or caramel topping.
See more recipes at www.facebook.com/ilovedip
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